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Adulteration Screening for Edible Oils — Five-Sample Screening Batch

If you need to investigate potential food contaminants or product authenticity, this package supports defined laboratory verification. For Adulteration Screening for Edible Oils, the proposed measurements are Fatty acid GC profile and Iodine va…

Food Contaminants & Authenticity2 tests / analyses
Adulteration Screening for Edible Oils — Five-Sample Screening Batch

About this package

If you need to investigate potential food contaminants or product authenticity, this package supports defined laboratory verification. For Adulteration Screening for Edible Oils, the proposed measurements are Fatty acid GC profile and Iodine value or peroxide value where relevant. This option is intended for a batch of five samples, subject to laboratory capacity and specimen acceptance. Tell us the sample material, the number of specimens and the reason for testing so we can confirm a suitable analytical method, reporting units and laboratory availability. The price is an estimate; the final scope, methods and laboratory quotation must be agreed before testing begins.

Tests and analyses included

  1. Fatty acid GC profile
  2. Iodine value or peroxide value where relevant

Scope and booking conditions

Five separately identified specimens; listed assays apply to each specimen.

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