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Fish Histamine and Freshness Markers — With Specialist Interpretation

If you need to investigate potential food contaminants or product authenticity, this package supports defined laboratory verification. For Fish Histamine and Freshness Markers, the proposed measurements are Histamine in fish (HPLC/ELISA validat…

Food Contaminants & Authenticity2 tests / analyses
Fish Histamine and Freshness Markers — With Specialist Interpretation

About this package

If you need to investigate potential food contaminants or product authenticity, this package supports defined laboratory verification. For Fish Histamine and Freshness Markers, the proposed measurements are Histamine in fish (HPLC/ELISA validated method) and Total volatile basic nitrogen (TVB-N) if required. A qualified professional review is proposed for this option; availability, scope and fees must be confirmed with the provider. Tell us the sample material, the number of specimens and the reason for testing so we can confirm a suitable analytical method, reporting units and laboratory availability. The price is an estimate; the final scope, methods and laboratory quotation must be agreed before testing begins.

Tests and analyses included

  1. Histamine in fish (HPLC/ELISA validated method)
  2. Total volatile basic nitrogen (TVB-N) if required

Other services included

  1. Specialist interpretation or technical report review if contracted and qualified.

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